Thursday Night Trypanophobia

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It’s a strange sight to awaken from a nap to the sight of 12 needles sticking out of your arms, legs, and feet, but that’s what happened to me last Thursday night.

My wife had gone to a nearby acupuncture clinic earlier in the week, and on her recommendation I decided to try it myself.  Not only was I interested in the potential pain-relieving properties of the practice, but also how it affects the body’s energy, or chi.  We are, I believe, beings of energy and I wanted to know if and how my body would respond to it.

There was just one small problem:  I’m scared of needles.

It’s officially called Trypanophobia.

But I felt more curious than fearful on the drive over to the clinic, as I was hoping the acupuncture could alleviate some foot pain that has kept me from running for a week.  I’ll try anything to get me running again.

The clinic is a cooperative clinic, meaning that they provide services at a reasonable out-of-pocket cost in exchange for sharing a large, dimly lit room with other patients.  I filled out the paperwork and was in a good mood until the attendant led us into the back room, passing several other patients along the way.  That is when The Fear came.

My wife and I found two recliners towards the back of the room, and I tried to relax my spinning mind as the attendant came over to us.  The room was pleasantly warm and the recliner quite comfortable; nevertheless, my heart was racing and I felt a cold sweat trickling from my armpits.

My most recent experience with needles was almost exactly a year before.  I’d injured myself on the job and had to get a tetanus shot for a small cut in my hand.  It had been ten years since my last one anyway.  That shot in my left bicep had left me queasy and light-headed, though to be fair, I hadn’t eaten in 7 hours.

Similarly this time, I hadn’t eaten in about six hours and couldn’t seem to quell the quiet fears that kept welling up in my head.  My wife looked much more relaxed, as her previous experience had been a positive one.

The attendant approached her first, and I fought with all my might not to look over and watch.  Instead, I tried to breathe deeply into my belly and listen to the Indian music playing softly in the background.  My heart was still racing.

I was relieved when the attendant, a nice lady named Gretchen, came over to me.  I was ready to get this over with.  She went over my questionnaire and we had a brief chat, then she went to work.  She went over to the right side of my body and turned my right hand upwards.  I barely felt the first few needles that went in, one on my hand and two or three in my lower forearm.  Then she moved to the crook of my arm and started gently probing the inside of my elbow with her fingers.

That’s when I started to feel nauseous.

She placed two needles somewhere near my elbow crease, and they hurt far more than the first ones.  I imagined a needle going in the vein and blood squirting out, but thankfully that didn’t happen because if it had, I would’ve definitely passed out.  As it were, I was barely hanging on to consciousness, which is both a sickening and oddly curious state to be in (I’ve only passed out once from the sight of blood and that was in the operating room of a small clinic in rural Peru, a story worthy of its own post).

Several more needles went into my lower right leg and foot, then onto the other side my body.  A needle went into the center of my left foot, right on top of the tender spot.  Pain instantly radiated out to all of my foot, but quickly subsided.

The nausea was subsiding as she put a few more needles in my left leg.  But, she stopped for a moment to think and reached over to place a needle behind my right knee—another quite sensitive area—and another flash of dizziness hit me.

Thankfully, she didn’t see fit to put any needles in my left elbow, a fact for which I’m forever grateful.  The last needle she placed on me was in the center of my forehead, which immediately produced a warm sensation.  Perhaps it was light-headedness, but by then I felt a touch giddy.

Before Gretchen left, she placed a small heat lamp over the tender spot on my left foot, which felt quite nice.  She helped adjust my right arm, as I was having trouble finding a comfortable position for it.  Interestingly enough, the pain and discomfort had been replaced by a strong feeling of heaviness.  I felt like Scott Glenn after the infamous needle treatment in the great movie The Right Stuff.

As Gretchen moved to leave, she said she’d check on us about every ten minutes, and to signal her when we felt ready to go.  She advised us to stay at least forty minutes.  It was 6:45 p.m.

The Fear was still with me, but was quickly leaving.  Within ten minutes my heart rate dropped enough to allow me to drift into a light sleep.  All the tension and pain seemed to have left my body.

When I opened my eyes again, it was 7:20 p.m.  The other two patients had left while I was drifting in semi-consciousness.  The sight of the needles in my body was briefly startling.  It reminded me of a fall I took into some cholla cactus while climbing an unnamed peak in Organ Pipe Cactus National Monument in 2002, though I had far more cactus needles in me then, than acupuncture needles now.

I did a small test by wiggling my left foot, and a small sting of pain not only shot out through my foot, but also ran directly to my jaw.  Perhaps I was unconsciously clenching my teeth when I did it.  I was startled, but satisfied by my little experiment.  I noted that my forehead still felt warm.  Looking over at my wife, she appeared to be unconscious still, so I closed my eyes once again.

When Gretchen appeared at 7:40, my wife signaled her first, and thus began the needle removal.  When she got to me, she started on my left side and worked her way to the right.  Thus, the last two needles she pulled were the ones in my right elbow.  Again, they hurt more than any of the others, but they failed to produce any spurting blood.

As Gretchen walked away, I noted that she had missed one last needle in my left forearm.  Given the small size and low light in the room, I understood why it was hard to see.  She gently pulled it out, leaving me needle-free.  I was greatly relieved.

As it were, I felt in no shape to drive, but luckily, I didn’t have to.  I felt as if I were surrounded by a thick layer of cotton.  I didn’t feel euphoric or especially good, but just more sensitive and slow.  I shivered on the brief car ride home.

That’s when the euphoria hit.

As my wife and I stood in the kitchen relating our experiences, I had a wonderful feeling of clarity and energy.  The cotton lining around me had left.  My energy had certainly changed.

Because I had an early start at a new job on Friday, I didn’t sleep that well.  However, even though I only got about 6 hours of shut-eye, I felt remarkably clear-headed and energetic.  I’m a morning person, anyway, but I felt on all morning.

I still had a touch a pain in my left foot and still had a fair bit of soreness in my legs from the previous days’ workout, but overall I felt sharper and clearer.

My verdict on the acupuncture experience is that there is something to the pain-relief claims for it, as well as some potential change in the body’s energy.  I realize some bias going into it, having heard similar claims before I tried it.

In addition, it helped me realize that I could at least handle the source of one of my major phobias.  A few more times and who knows, I might be able to get my blood drawn without having to lay down for twenty minutes afterwards…

Finding My Running Partner, the Rescue Dog

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Just outside the front doors of the Idaho Humane Society on February 15, 2009.

I can’t remember what prompted me to look at the Idaho Humane Society’s website on Valentine’s Day 2009, but I did.  Barely even filling the frame of the thumbnail photo was the scared face of a “Catahoula Leopard Dog, 5 months old”.  I had no idea what a Catahoula was or if it was even a real breed of dog.

A few minutes of online research answered that question that quickly.  Catahoulas sounded tough, stubborn, and high-energy, adjectives I like to think that apply to me, too.  And he was a Southerner by blood:  Catahoulas originated in Louisiana, and in fact, are the State Dog.  Something inside me said I couldn’t let a fellow Southerner sit in doggy jail, looking so sad and scared.

Without consulting my wife, I went to visit him at the Humane Society.  I think I already knew that I was going to adopt him, but wanted to make sure there wasn’t too much leopard in this hound.

When I first saw him, I was struck by how small he was:  a skinny 25 lbs.  I could fit my hands around his waist.  He was obviously in distress, as most dogs are in those situations.  One exception to that was the Bulldog who shared the kennel with him, who seemed quite content to sit in the corner when I took him out for a walk.

I should say “tried”.  He immediately bolted when I opened the door and I had to chase him through the facility before getting the leash on him.  Once together, we walked into the yard on that sunny Valentine’s Day.  He was pulling with all his might to get out there.
We went into a smaller fenced-off area so I could take off his leash, and he started zooming around like a rocket.  He also was eating the bark that covered the ground.  With his ribs clearly visible through his thin fur, I could understand why he was trying to eat everything in sight.

Honestly, I was a bit overwhelmed.  I had never had a puppy before, so the many challenges of training seemed daunting.  I let him thrash around for a few more minutes before I took him back inside.  When I tried to return him to his kennel, he once again bolted by sliding through my legs.  Someone nearby said I ought to name him “Houdini”, which certainly seemed apt.

I figured I’d walk another dog I’d noticed on the way in, for comparison.  It was a young yellow lab, and it repeatedly jumped up at my face.  It was cute enough, for sure, but not quite as unique as the Catahoula.  I returned it to it’s kennel and got the Catahoula again.

We went outside again and he pulled just as hard as before.  I let him into the off-leash area and figured it was finally time to call my wife at work.  We already had a dog, a six year-old Pointer/Lab mix who was incredibly sweet, so it really surprised my wife when I told her what I was doing.  I told her to come over and meet him, and if she liked him, we’d adopt him.  Simple as that, right?

My wife was clearly taken with the dog when she arrived.  But, being a more rational person than I, reminded me what a big step this would be.  Because I’m typically gone on wildfires much of the summer, she would be the primary caretaker for him.  Because it was closing time at the Humane Society, we decided to think more about it that evening.

I reluctantly took him back to his kennel and put him inside.  It was a very sad moment.  He needed to get out of there.

Our conversation about adopting him quickly turned from “IF we adopt him” to “WHEN we adopt him”.  He’d won his first battle with us, and he wasn’t even there.

The next morning we arrived at the Humane Society before they opened.  I had a slight fear that someone else may try to get him before us, so I made sure we were the first ones through the door that morning.  It was Sunday, February 15th, 2009.

My wife did not want to go back to the kennel room, as it was too heart-breaking a sight for her.  When I appeared in front of the Catahoula’s kennel, he was cuddled up against the belly of his kennel mate, the Bulldog.  He looked so tiny.  But when we made eye contact, he sensed that I was there for him. I had no problem getting him to come with me.  He couldn’t get out of there fast enough.

As we posed for pictures out front a young couple walked by and suddenly stopped.  “Is that the Catahoula?” they asked.  “Yes,” I told them, unable to suppress the smile breaking on my face.  And he’s ours! I wanted to add, but did so diplomatically.

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Shoban with his new little brother Scout.  Shoban doesn’t look too thrilled .

After taking him home, it was clear that he needed daily exercise to dissipate the immense store of energy he possessed.  We soon began a regimen of biking in the morning (during which he would mostly pull me for several miles) and a run in the afternoon.  Some days that was enough to tire him out.  He soon turned from the scared puppy to the mischievous one.

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Sunning in the backyard about two months after we adopted him.

Those runs quickly became one of the best parts of my day.  I looked forward to every time we’d step out that front door, because he was always so enthusiastic.  For the first time in 31 years, I was enjoying running.  I didn’t think that was possible before.

I haven’t found his wall yet running.  Two years ago we did a long run in the Boise Foothills, over 14 miles and 5000 feet of elevation change.  He napped on the short drive back to the house, and when I opened the car door to let him out, he ran to front door.  I limped.  I’ll never forget that.

Now, 7 years and who knows how many miles running together (I’d guess upwards of 1000), we’re still running strong.  Probably stronger than ever.

Just because we’re growing older doesn’t mean we have to grow weaker.

He really is the best running partner.  He never complains.  He’s always excited.  He likes to play tag when we’re horsing around.  He loves high-marking on the cutbanks where the mountain bikes ride.

I’m so lucky to have him as my running partner.  We all should be so lucky.

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If you enjoyed reading this, please consider adopting a dog or donating to your local Humane Society!

7 Running Books For Inspiration

There’s no shortage of great books about running these days, and it seems that most every great runner of our age has written one or is in the process of writing one.

My reasons for choosing each of the following were numerous, but the most common theme is ultra-running/endurance.  As a wildland firefighter, I’m highly interested in stories of human endurance, and the list has no shortage of that.  Additionally, I’m interested in human transformation and realizing potential, of which there is also plenty.

If you’re a runner I think that each of these books will speak to you in it’s own way.  Because I feel each book tells it’s own story so well, I’ll try to summarize as concisely as possible each one, so that you might be interested enough to read them on your own.

Lastly, I’m breaking convention of a round number because I felt I had to include all these.  I know I’ll be adding to it in the future.

So without further ado:

 

Running through the Wall

7.  Running Through the Wall:  Personal Encounters With the Ultramarathon ed by Neal Jamison.

The title really hooked me when I first saw on it for sale, and seeing the all-star list on the cover sold me.  My favorite section was David Horton’s account of the notorious Barkley Marathons.  Ann Trason’s “Growing Up at Western States” was also fine reading.

Favorite Quote:  “What do you think Ernest Shackleton would have done?”


Flanagan's Run

6.  Flanagan’s Run by Tom McNab.

This book is a fictional account of a real race across America in the 1930s.  I first heard about this book on a podcast with legendary ultrarunner David Horton, who noted that it was a big inspiration for him.  That’s saying a lot, as Horton went on to run both the 2100-mile Appalachian Trail and the 2700-mile Pacific Crest Trail, in addition to a slew of first-place finishes in major trail ultras.
This book is on the longer side, but is so absorbing you’ll be flying through the pages.


Finding Ultra

5.  Finding Ultra by Rich Roll.

This is not just a book about running, but about dealing with and overcoming multiple addictions.  It’s a compelling and inspiring read, the story of someone who changed their life to tap into the true power of the human mind and body (helped by a plant-based diet, no less).  I loved the story of what he calls “The Run”, and I’m sure most of you long-time runners can relate in some way to it.  I’m an avid listener of his outstanding podcast and am also a big fan of his newest book, The Plantpower Way.

Favorite Quote:  “…there’s only one cure for fear.  Faith.”


Eat and Run

4.  Eat & Run by Scott Jurek with Steve Friedman

Scott Jurek is probably the most well-known vegan ultrarunner in the world, and one of the most legendary ones.  This book is an account of his life, starting with his childhood in Minnesota and takes you through his many races and running achievements, among them 7 consecutive Western States 100-mile Race wins and the grueling Badwater 135 Ultramarathon.  He also includes some tasty recipes in between chapters.


 

Out There3.  Out There by David Clark

David Clark has written one of the most honest and searing books about addiction and recovery I’ve ever read.  Driven nearly to death by food and drinking, he completely changes his life, in part through running.  He now uses his long runs to raise money for a variety of causes, including a 300-Mile Run Across Colorado for Sobriety, and more recently, a Quad-Boston Marathon to benefit victims of the tragic bombing there in 2013.
“Inspiring” feels almost too weak to describe the depths he overcame to be the ultrarunner he now is.  Honesty bleeds from these pages.  I can’t imagine anyone being the same after reading this book.

Favorite Quote:  “I knew this was my moment, this was it.  The time had come for me to fight or die.


Born to Run

2.  Born To Run by Christopher McDougall

Running in America hasn’t been the same since this book was published.  I know my running changed after reading it.  From human movement science to minimalist shoe design to the rise of ultra-running, this book covers a lot of ground in a well-written and evenly paced style.  I bet I’ve read it at least 3 times, in addition to flipping through it on occasion.  If only I could’ve invested in Vibram before it came out…

Favorite Quote:  “Let’s go get the bruja.”


Marathon Monks

 1.  The Marathon Monks of Mt. Hiei by John Stevens

Whereas Born To Run is action-packed, this book tends to stay on the more mellow side.  Nonetheless, the story of these monks is truly inspiring.  On a sparse vegetarian diet, these men put in some serious miles, with some completing a 1000-day Mountain Marathons (more like a double-marathon of 52.5 miles) over seven years, in 100-day stretches.  The simplicity of their running, and their devotion to it, is what struck me.  The picture of one of the monks after 700 days is etched in my memory.

Favorite Quote:  “The path of a marathon monk is never-ending.


Happy Reading and Happy Running!

Where Do You Get Your Protein?

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Mmmm, turtle beans, AKA black beans. Delicious veggie protein!

It’s interesting that once you give up eating meat, everyone else becomes an expert on protein.  And despite a multitude of evidence, they believe that animal protein is the only real way to build and maintain muscle.

They’re wrong.

There are a million myths and misconceptions about going plant-based, most of them revolving around protein, and which make people reluctant to try it.

Trust me, you need not fear going without animal protein.

So what is protein?  It’s a nutrient in most foods that is made up of amino acids that helps maintain and build muscle mass.  Not bad for a history major, eh?  When I say “most foods”, I mean whole foods, the things you see in their natural state.

So what food has the highest percentage of protein?  Beef?  Chicken?  Black beans?  Nope, none of those.

The answer is:  Spirulina.

Yes, that blue-green algae powder you might see in health food stores.  About 60% of it is protein by weight, more than any other food  (interestingly enough, Chlorella, another form of algae is second, and similarly nutritious).  To use a catchphrase, it’s a complete protein, including ten amino acids the body can’t make.[i]

Mark one for plants.

But man or woman cannot live by spirulina or chlorella alone.  It can be expensive.  But, before I get into PlantStrong protein sources, I have two more questions:

1)  Do you personally know anyone with a protein deficiency?
2)  Do you know what a chronic protein deficiency is even called?

When I first read those questions several years ago, I answered no to both.  As for the latter question, the answer is Kwashiorkor.  I don’t even know how to pronounce it. I would venture to guess that more people in this country know what it is than have it.  That is to say, not many.

So how much protein do you need to eat a day to stay healthy?  I’m going reference the USDA on this, because they set the national guidelines on this kind of thing (the politics involved with these guidelines can easily fill a book, but for now, let’s stick to numbers).  The USDA recommends .8 gram of protein per kilo of body weight.  You can convert your own weight here or just divide your body weight by 3 to get a ballpark figure on the recommended amount.   It’s worth noting, though, that even the USDA says Americans’ protein intake “more than adequate”.[ii]

I must emphasize this is a recommendation.  Using me as an example, I’m a 150 lb male, so my protein requirements (according to the USDA) hover around 50g of protein a day.  Where would one get such protein on a plant-based diet?  Here’s a sample of foods I eat and their protein content:

Almonds:  1 Cup= 30g[iii]
Walnuts, shelled:  1 Cup=15g[iv]
Brown Rice (cooked): 1 Cup=5.5g[v]
Black Beans (cooked):  1 Cup=15g[vi]
Peanut Butter:  2Tbsp=7g[vii]
Whole Wheat Bread (commercially prepared):  1 slice=4g[viii]
Spinach, raw:  10 oz=8g[ix]
Kale, raw:  100g (3.5oz)=4g[x]
Orange, navel (peeled) 1 cup=1.5g[xi](!)

I could do this for days.  So, just going by numbers, if I have a peanut butter sandwich with 2 tablespoons of peanut butter (which would be a bit low for me on a sandwich) on two slices of whole bread, I’m nearly 1/3 of the way to my USDA-recommended protein intake for the day.  With one sandwich.  Now, was that so hard?

But, this brings up another salient point when it comes to food:  quality.  I’ll talk more about this in a future post, but don’t think that slathering typical commercial peanut butter loaded with sugar and hydrogenated oils onto bread that contains high fructose corn syrup and a plethora of unpronounceable ingredients is a good source of protein.  It’s not!  Looking strictly at protein content and nothing else is an example of the reductionist approach, which I try to avoid at all costs. Think more wholistically, as the esteemed Dr. Colin Campbell would say.

Another point:  you might have noticed that I don’t mention tofu or soy products.  I don’t eat much of it for two reasons:  First, its bioavailability is somewhere in the 40-50%, meaning that’s how much of the protein you can absorb.  Not very efficient.  Secondly, it upsets my stomach.  Other people I know have allergies.  I think tofu and its cousin tempeh can have a place in your diet, especially if you’re transitioning to a PlantStrong diet.  But it, nor any other food, should be your sole source of protein.

I honestly don’t monitor my protein intake much at all.  I know I can get by with somewhere around 20-30g of protein a day to maintain muscle mass.  I do supplement when I’m exercising hard, but otherwise I try to eat as many fruits, veggies, and healthy fats as I can a day, and let me tell you, I feel great.

In conclusion, anxiety about getting enough protein when giving up meat and animal products is needless.  Don’t believe the hype of Big Ag and its nefarious outlets when they tell you to eat dead animals.  You don’t need them.  This is coming from someone who used to eat a lot of meat, so I know.

So instead of worrying about protein, use that mental energy to focus on productive strategies to get more plants into your diet.

This is the only body you get.  Don’t fill it full of junk.

Questions?  Feel free to share them in the comment box.

RESOURCES for this article:
1)  Thrive by Brendan Brazier
2)  My Beef With Meat by Rip Esselstyn
3)  USDA Nutritional Database—online resource
4)  2010 Dietary Guidelines Advisory Committee Report-online resource
5)  Nutritionfacts.org—online resource

***DISCLAIMER***  I’m not a doctor or certified nutritonist, just an avid athlete and eater who is endlessly fascinated with nutrition.  Any advice I give is strictly my opinion, unless otherwise noted, and is up to you to use good sense in following.  I am not responsible for your life or your actions; you are, so act accordingly.******


 

ENDNOTES

[i] Brazier, Brendan.  Thrive:  The Vegan Nutrition Guide to Optimal Performance in Sport and Life.  Pages 150-51.

[ii] http://www.cnpp.usda.gov/sites/default/files/dietary_guidelines_for_americans/2010DGACReport-camera-ready-Jan11-11.pdf  pages 258-285

[iii]http://ndb.nal.usda.gov/ndb/foods/show/3635?fgcd=Nut+and+Seed+Products&manu=&lfacet=&format=&count=&max=35&offset=&sort=&qlookup=

[iv]http://ndb.nal.usda.gov/ndb/foods/show/3690?fgcd=&manu=&lfacet=&format=&count=&max=35&offset=&sort=&qlookup=walnuts

[v]http://ndb.nal.usda.gov/ndb/foods/show/6506?fgcd=&manu=&lfacet=&format=&count=&max=35&offset=&sort=&qlookup=Rice%2C+brown%2C+long-grain%2C+cooked

[vi] http://ndb.nal.usda.gov/ndb/foods/show/4756?manu=&fgcd=

[vii] http://ndb.nal.usda.gov/ndb/foods/show/5003?manu=&fgcd=

[viii] http://ndb.nal.usda.gov/ndb/foods/show/5618?manu=&fgcd=

[ix] http://ndb.nal.usda.gov/ndb/foods/show/3167?manu=&fgcd=

[x]http://ndb.nal.usda.gov/ndb/foods/show/2983?fgcd=&manu=&lfacet=&format=&count=&max=35&offset=&sort=&qlookup=Kale

[xi]http://ndb.nal.usda.gov/ndb/foods/show/2286?fgcd=&manu=&lfacet=&format=&count=&max=35&offset=&sort=&qlookup=orange